Guided by Chef de Cuisine Jaime Reyes, Okada Manila’s signature Filipino restaurant creates memorable dining moments that invite guests to rediscover the soul of Filipino cuisine in a relaxed and welcoming setting.
Category: Food & Drinks
Pro Weeks Are Back and This Is Your Sign to Finally Go Pro!
foodpanda brings timely, sulit offers to help keep holiday budgets manageable.
McDonald’s Is Sprinkling More Holiday Cheer to the Christmas Table with the New Honey Butter Chicken McDo, McFlurry® White Choco Cereal, and McFlurry® Matcha with OREO®
During the Holidays, everything feels a little bit more special – — from the lights and music to every shared meal. This season, McDonald’s Philippines is bringing the same warmth to every salo-salo by adding an extra sprinkling of happiness with its new Honey Butter Chicken McDo.
Buo ang Saya ng Pasko: Jollibee Reminds Us What Makes Christmas Truly Complete
This Christmas, Jollibee takes a more heartfelt turn—focusing on what makes the season meaningful: FAMILY.
European organic standards and adoption highlighted at the 10th Philippine Sustainability Movement
Naturland e.V., one of the world’s leading international associations for organic agriculture, with support from the European Union (EU), highlighted the growing role of European organic standards and the importance of organic adoption in building a more resilient food system during the 10th Philippine Sustainability Movement.
Singapore’s Michelin-starred Chef Zor Tan presents exclusive culinary experience at Red Lantern
Solaire Resort Entertainment City’s Red Lantern will host Singapore’s Michelin-starred Chef Zor Tan for an exclusive three-night dining event from November 14 to 16 at 6:30 PM. Chef Tan’s Singapore-based restaurant Born, which serves a unique brand of contemporary cuisine, was ranked No. 25 in Asia’s 50 Best Restaurants 2024.
Hilton Manila Newport World Resorts Marks Its First Tree Lighting in Three Years with a Radiant Yuletide Celebration
A long-awaited return to festive traditions, the celebration illuminated the hotel with the warmth and spirit of a Filipino Christmas, guided by this year’s theme, Sinagtala
Strengthening the Philippines’ Food Systems: Advancing Organic, Certified Responsibility, and Traceability
Celebrating 10 years of the Philippine Sustainability Movement in the HORECA Sector and Setting the Stage for the Next Chapter
Mang Inasal’s Halo-Halo campaign wins big at 2025 Dragons of Asia Awards
The viral #MangInasalCreamyYESSummer campaign has won top honors at the 2025 Dragons of Asia Awards, receiving the Blue Dragon Award for Best Campaign in the Philippines and the Black Dragon Award in the Social Media category.
Jollibee Celebrates its Christmas Treats with “Sweet Fest” at The Dessert Museum
Jollibee made the holidays even sweeter with their Sweet Fest event in The Dessert Museum, celebrating their newest offerings that deliver Holiday Joy in Every Cup.