Some dining experiences are more than just about satisfying your hunger—they’re about discovering new flavors, enjoying good food, and creating memorable moments. That’s exactly the kind of experience I associate with ShaoKao BBQ, a restaurant bringing the vibrant street-food culture of Chinese night markets closer to the Filipino dining scene.
What immediately caught my attention was the restaurant’s selection of grilled skewers, featuring lamb, chicken wings, beef, pork, and shrimp. Seasoned with their signature ShaoKao BBQ blend, these barbecue favorites offer a tempting combination of savory flavors and a hint of spice. The variety makes it easy to find something for everyone, whether you’re dining with friends, family, or fellow food enthusiasts.
But there’s more to ShaoKao BBQ than its skewers. Its menu also features stir-fried sotanghon noodles with signature garlic sauce and tender scallops, fried rice, and garlic eggplant. For those looking to explore more adventurous flavors, Satay Noodles, Mala Tang, and seafood selections such as mussels and scallops offer additional reasons to come back. Even its meat and seafood bola-bola provide another interesting option for diners who want something different.
Beyond the food, what makes ShaoKao BBQ appealing is its concept of bringing people together over shared meals. Its menu encourages diners to sample different dishes, discover new favorites, and enjoy the experience of eating together.
Since opening its first branch on June 16, 2024, ShaoKao BBQ has continued to grow, opening its second branch on September 22, 2025. Today, diners can visit its locations at Banawe Street in Quezon City and City Golf Plaza along Doña Julia Vargas Avenue in Pasig City.
Open daily from 4 p.m. to 1 a.m., the restaurant is also accessible through GrabFood and foodpanda for those who prefer dining at home.
For me, ShaoKao BBQ represents an exciting way to explore Chinese-inspired street food without leaving the Philippines. Whether you’re craving grilled favorites or looking for a place to share good food with great company, it’s a destination worth discovering—one flavorful skewer at a time.