Eco Hotels Philippines won praise today from international NGO Lever Foundation for its commitment to increasing plant-based menu offerings to 30% across all its properties by 2025, making it the first homegrown Filipino hospitality brand to formalize such a comprehensive plant-forward initiative.
Tag: plant-based
IHG Hotels & Resorts Set New Standards with Growing Commitment to Plant-Based Menus in the Philippines
IHG Properties Across Manila, Makati, Cebu, and Batangas Establish Comprehensive Sustainable Dining Initiative
Ascott Limited Philippines Commits to Shifting 30% of its Menu to Plant-Based by 2027
Leading hospitality group The Ascott Limited Philippines has committed to transforming 30% of its menu offerings to plant-based options by 2027, becoming the first in the country’s hospitality sector to formalize such a comprehensive dining initiative.